So I found this recipe the other day, and since I was totally craving PF Changs, (but too cheap to go eat there) I made it last night. It was so yummy and Johnny said it was a nice light dinner. Which in his book is a good thing.
Hope you all enjoy!
Easy Lettuce Wraps
4 chicken breasts, chopped into bite size pieces
1 garlic clove, minced
1/4 cup celery, diced
1/4 cup carrots, diced
1/2 red pepper, chopped
1 small zucchini, chopped
1/4 cup green onion, chopped
1/4 cup chopped almonds
1 tablespoon teriyaki sauce
1 tablespoon soy sauce
1 teaspoon hoisin sauce (I didn't use this)
salt and pepper
iceberg lettuce leaves
Chop your chicken into bite size pieces. Then cook in a medium high skillet with a little bit of olive oil until cooked through. Then add your veggies. Saute for 2-3 minutes. Add salt, pepper, hoisin, soy and teriyaki. Let simmer for 2 minutes or so to let the flavors incorporate. Scoop a few spoonfuls onto lettuce leaf and top with almonds, and a little hoisin if you like a kick! Enjoy!
*Please share some of you "light recipes" with us too.
Subscribe to:
Post Comments (Atom)
1 comment:
Thanks for the recipe Julie! We made them last night and they were a hit. Everyone loved them. I used ground turkey instead of the chicken, and I added water chestnuts and the hoisin sauce. Super Yummy! Thanks for sharing!
Tami
Post a Comment